I luv herbal teas as much as my coffee ,todays tea break is lavender & chamomile with a lavender infused honey spoon stirer,if you leave them in your cup they will slowly dissolve 😀I like to stir them around & suck on like a sucker 😄
I don't think my dirt likes cucumbers or vice versa 😄 this is the 2nd year I've tried growing cucumbers & they grow out round like golf balls 😄
the tomatoes have finally bloomed,the squash are covered in blooms but no squash yet,the brussel stalks have little brussels,I tried the lemon basil dressing that I made yesterday on my salad & it was actually good
I'd say i would make it again but it was experimental from the Basil vingeret recipe lol the vingeret calls for honey where as the lemon basil dressing callas for dejon, paremson & lemon, I had also read one that added mayo ,so the vinaigrette made more than it said so I started off with a little mayo then added lemon zest ,juice & the other ingredients till it tasted good to my liking , guess I should write down my chemistry experiments🤣 here's a refresher if you missed it yesterday
As far as sewing projects go,I've just been doing piddly things, prep work on remaining pages of the slow stitch journal,final projects for the kitchen
Here are the links I used for the vinaigrette dressings
The steak was cooked stove top on med heat,the recipe for the butter calls to roll it in a log & chill but Im never that patient 😄soften butter,dill & parsley , remove steak when done & cover the steak with the butter mixture & cover with foil ,I let it sit while making a salad & getting other things on my plate ,it amazingly taste like it came off a grill, maybe the magic's in the foil🤷 but this is my favorite go to for cooking a steak